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Cooking With the Movies : Meals on Reels
By: Chiffolo, Anthony F. (Author), Hesse, Rayner W. (Author).
Greenwood Press. Published: 00/05/2010. Hardback. Sourced from U.S.A.
Food has always been a key ingredient on the big screen, yet no book has ever been devoted to recreating the meals served in famous films. Now, film buffs - and anyone else whose mouth has watered over on-screen culinary delights - can enjoy this delectable volume that recreates meals from 16 noted films - including "Babette's Feast", "Big Night", "Chocolat", "Goodfellas", "Titanic", and "Tortilla Soup" - spanning a wide range of cuisines and cultures. Each chapter opens with a quotation that speaks about the featured meal, followed by a synopsis of the film, an analysis of the importance of and context behind the meal, and - of course - the menu and recipes. Also included in this volume are interviews, anecdotes, and behind-the-scenes insights with the actors, directors, and producers, to add that little bit of extra spice. Item Details
ISBN10/13: 0313350302/9780313350306
TITLE: Cooking with the Movies CONTRIBUTORS: Chiffolo, Anthony F. (Author), Hesse, Rayner W. (Author) IMPRINT: Greenwood Press PUBLISHER: Greenwood Press FORMAT: Hardback PUBLICATION DATE: 00/05/2010
SUBJECT: Cookery & Beverages, Film, Television & Video, Cookery - General, Films & Cinema DIMENSIONS (Width x Height): 178mm x 254mm PAGES: 250
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